Brewer's Notes: Hardywood Christmas Morning lends a cheerfully heightened decadence to our Gingerbread Stout through deep conditioning on locally roasted Blanchard’s Coffee Co. coffee beans. Hints of sweet honey and oven baked gingerbread greet the comforting nuances of freshly brewed morning coffee in this imperial milk stout. Skip the leftover cookies and milk and awaken your senses with this delightful holiday tradition.Reviews
202512: I drank one of two cans from a Hardywood gift pack. It is nice, even for someone like me who does not like coffee. However, I am downgrading the rating slightly.
Rating = 5.5 glasses
(202203) The coffee balances some of the sweetness in Gingerbread Stout.
Rating = 6 glasses
No comments:
Post a Comment