Great Divide Hibernation Ale

Tasting notes

Dec. 13, 2022

I bought a 6-pack to try again after many years had passed since my last taste. Great Divide calls Hibernation Ale an Old Ale. It blurs the line between Old Ale, Strong Ale, and Winter Warmer. I think it is best classified as a Winter Warmer. Burnt caramel dominates the flavor, sort of a  softer version of Arrogant Bastard. It is an interesting sipper.

Rating = 4 glasses.

Brewer: Great Divide Style: Old Ale Tasting notes: (1102) A 3-yr. 3-mn. old bottle. A hoppy brown ale w/ a creme brulee bite. Downgraded from 5 glasses. (1012) A 3-yr 1 mn old bottle. A thin English Barleywine w/ old ale sour flavor. Makes me wonder what more age would do. (1010) A 1-yr 10-mn. old bottle. Cream brulee, heavy on the brulee, w/ a sourish finish. (1001) A two-year old bottle. A toned down Old Ruffian? Old Ale w/ hops? Nice malty start followed by hoppy bite w/ a little sour, chocolate, coffee, and caramel. Seemed a tiche thiner than I remembered, something like Fullers Vintage Ale. May be the age. (6) Sweet caramel malt, an "Old" sourness, and pleasant spicy bite. (5) Burnt caramel. (4) Toffee, coffee, and chocolate. (3) Wonderful. Caramel followed by sour bite. (2) Less impressive. Malt lacking. (1) Wonderful. Caramel malt nicely balanced with a bitter, piney hop finish. Flavorful but not overpowering. An English Barleywine or Old Ale w/ a touch more hops. Good to drink. Fine to sip. I want more. Comments: Great Divide Hibernation Ale is the brewer's seasonal release in Winter. The brewer achieves a wonderful spiciness without adding spices. Spices are frequent trademark of winter beers. It blurs the line between Old Ale, Strong Ale, and Winter Warmer. Previous ratings: 5, 6, 5 glasses Rating: 4 glasses

Hardywood Gingerbread Stout

Brewer's Notes: Made with baby ginger from Casselmonte Farm and wildflower honey from Bearer Farms, Hardywood Gingerbread Stout captures the terroir of Central Virginia in a rich, creamy libation with a velvety mouthfeel and an intriguing evolution of notes from milk chocolate and vanilla, to honeycomb and cinnamon, to a snap of ginger in the finish. We hope Hardywood Gingerbread Stout contributes to your merriment this season.

Reviews

Nov. 25, 2022

I shared the last bottle dated 201612 Alex last night with Thanksgiving dessert. Six years of aging makes the beer a delight. It is plenty sweet with a nice ginger kick. 

Rating: I am leaving the rating at 5.5 glasses but think aged bottles are better.

 

(202002) I drank a bottle dated 201612, meaning the beer has aged a little over about 5 years. Aging makes the beer yummy. Flavors are muted like a three-day old stew. Patsy picked up hints of port. Alex thought that the ginger shined through. I really liked it.

I also drank a glass on draft recently. It was a disappointment. Tasted off. This is my second bad experience with Gingerbread on draft at Postbellum.

Rating = 5.5, up from 5, based on the 5-year old bottle.

(201911) Hardywood Gingerbread Stout is a BIG Milk Stout. It contains vanilla, cinnamon and local ginger and honey.  The taste varies from year to year. I described my first glass years ago as like drinking chocolate gingerbread cake. Last year's version was a disappointment. Hardywood is back on their game this year. Back to being chocolate gingerbread cake with a titch of cinnamon sauce on top. It is a beer you want to drink slowly and best one beer per evening.

Rating = 5 glasses

Fantôme Saison

Nov. 25, 2022

I am hooked on this beer. Corks and Kegs has a good supply and I want to buy a case. I shared a bottle with Alex yesterday with Thanksgiving turkey. A delight.

Rating: 7 glasses

(202202): The biggest gusher I have ever seen. Lost over 50% of the beer.

(201910): Wow, my favorite saison. Funky with a titch of sour. Complex, hardy and quaffable. Everything you want in a saison.

Rating = 7 glasses. Upgraded from 4.

Previous review

Why my head hurt this morning

Nov. 14, 2022

I started with a Great Lakes Oktoberfest.

I also drank a Toppling Goliath Pseudo Sue. Pseudo Sue is a hazy American pale ale. Nice balance of sweet and hazy hop flavor. A titch understated imo.

Rating = 4 glasses, well below its standing on Beer Advocate. My aversion to hazy continues.

Bell's Third Coast Ale

Nov. 14, 2022

Another bottle with about 6 years of age. A delightful combination of brown sugary malt, hop bitterness, and a tiche of sour from somewhere. 

Rating = 6 glasses (and thought about 6.5).

Aug 25, 2019

With second dessert I drank a Bell's Third Coast Ale, an American barleywine. The bottle was relatively fresh. Brown sugar flavor but not sweet. The aftertaste was sort of sour. I think this beer gets better with age. Ratings based on beers aged about 4 years = 6 glasses. Previous review. Today,

Rating = 5 glasses.

Duvel

Nov. 14, 2022

A fantastic beer but may lack the je ne sais quois for 7 glasses.

Rating = 6.5 glasses

May 15, 2020

Duvel is a fantastic beer. It is THE Belgian Pale Ale. A great introduction to craft beer and to Belgian beer. Here are earlier posts. The picture to the right is AFTER a very easy pour. 

BeerAdvocate rates it a World Class, 823rd best beer overall, and the BEST Belgian Strong Pale Ale. I flip flop between 6 glasses and 7.

My rating (today) is 7. 

Triple Crossing VIII

VIII is Triple Crossing's Anniversary selection. It is an imperial stout aged in bourbon barrels. The bottle was a gift from Lauren Glazier on the occassion of my 70th birthday.

Brewer's notes
Eight years in, like sands through the proverbial hourglass, we’ve found ourselves in a place where our spirit barrel aging program speaks loudly, but not often.
However, as we’ve learned through this last year, it ain’t all waiting on us, and gorgeous inky black stout will, if we let it, emerge from barrels come hell or high water. The combination of our purpose-built Imperial Stout grist, a tightly controlled fermentation, whiskey soaked charred deep dark oak, and the end all variable of patience, has again gotten us to this point.
Our annual anniversary stout returns as VIII, comprised of just 4 whiskey barrels from a couple of our favorite bourbon producers, with an average age of 18 months of rest, blended together in one of our 10bbl brite tanks, and then lagered for another 6 weeks, letting the whole thing patiently round itself out.
We taste impressions of bourbon-soaked devils food brownie batter, dark French roast coffee, sweet cinnamon burnt brown sugar, with hints of leather and pipe tobacco. Even though this past year might have been the most challenging in our history, we are constantly reminded that we would not be here without the continued support you’ve all shown us over these last VII years… for however many times we’ve already said so, we thank you again. 12% ABV.

Tasting notes
05 Nov. 2022

Black ink. Motor oil. Need a spoon to pour. Almost no head but not flat. Sublime. Brewer's notes are on spot.

Rating - 6 glasses

Bell's Expedition Stout

Brewer: Bell's

Style: Imperial Stout 

 

202210

I drank the 3rd bottle from the 6 pack. It is just over 1-year old. Still massive. Has a deep burnt charcoal finish.

(202202) I splurged on a 6 pack while shopping in a Trader Joe's in Indy. The beer is a great example of a Russian Imperial Stout. It it massive. Sweet malt with enough hops to balance. I am liking it.

Rating = 5 glasses and I thought about a little more. Upgraded from 4 glasses.

Previous Notes:

(1101) A 3-yr 5-mn old bottle. Last bottle in my cellar. Big and almost mellow. I think fresh is better. 

(1009) A 1 yr 10 mn old bottle. Massive. Cocoa w/ a touch of charcoal and alcohol. Downgraded to 4 glasses from 5. I appreciate the craft in the beer but, in the end, don't enjoy it as much as beers rated 5 glasses. 

(1006) A 2 yr. 5.5 mn. old bottle. Deep, dark chocolate. Upgraded from 4 glasses. 

(1003) A 3 yr. 5 mn. old bottle. Sweet, burnt, dark chocolate. I kept wondering if I really liked it. Upgraded from 3 glasses. 

(1002) A 6.2 yr.mn old bottle. Massive dark chocolate. May rate 4 glasses. I'll continue to age other bottles in the cellar. 

(1001) A 2.4 yr.mn-old bottle. Big and massive with some soy. Went well w/ chilli but at end I was glad to see the bottle empty and did not like what I was tasting. Downgraded from 5 glasses. I think I will try an older bottle in the cellar and then decide what to do w/ the rest. 

(0911) A 2.2 yr.mn-old bottle. Massive. Chocolate and charcoal and hops. Aging nicely. Upgraded from 4 glasses.

Previous review. 

Top 100: 29 December 2005 and 10 March 2007. (Not on 30 January 2009 or 9 August 2009.) 

Previous ratings: 6, 7, 4, 5, 4, 3, 4, 5, 3, 4, 5, 4. 

Stone Ruination

Brewer: Stone 

Style: Double IPA 

Tasting notes

2208: Super bitter. Upgraded to 6 glasses.

2208: A nicely balanced bitter double IPA. Upgrading the rating from 4 to 5.5. Thought about 6 glasses but think Dreadnaught is a titch better.

1006: Ditto although the grapefruit was not as pronounced as I remember. 

0706: Moved to 4 in new rating. 

0602: Floral, hoppy nose. Plenty of hops taste but milder than I expected (or advertized on the bottle). Strong grapefruit aftertaste. Would be fun to share with a hop head, although my recollection is that Bear Republic Racer X would be a better choice. 

Top 100: 29 December 2005, 10 March 2007, and 14 August 2010. 

Rating: 5.5 glasses

Bingo Lager

I am not a fan of Bingo Lager. The brewer aims for something easy to drink. I found it boring and declined to finish a sample when deciding what to purchase at Osaka: I ordered iced tea. It lacks the hop bite that makes beer beer imo.

Rating = 1 glass

RAGBRAI

Here are some quick notes about beers I sampled while biking with RAGBRAI, the Register Annual Great Ride Across Iowa.

New Glarus Spotted Cow
A decent saison. It was a gift from Nancy and I would have drunk a second one if it was on the table.
Rating = 3 glasses

Cross Plains Esser's Best
A decent Helles. Another gift.
Rating = 2.5 glasses

Big Grove Tailwind
Notes: Tailwind is a celebration of all things RAGBRAI® and Big Grove Brewery. We brewed this light, refreshing golden ale for the “oldest, largest, and longest recreational bicycle touring event in the world.” Relax and embrace the Tailwind.
Rating = 1.5 glasses

Big Grove Easy Eddy
Notes: Easy Eddy showcases big tropical aromatics of pineapple and mango. Flaked wheat and oats make for a brilliant golden haze in this Unfiltered IPA. Hopped with Citra, Mosaic, and Simcoe.
The other RAGBRIA beer. A decent NE IPA.
Rating = 2.5 glasses

3 Fonteinen Hommage

Brewer's Notes: A blend of lambic beers brewed at 3 Fonteinen, with an addition of 30% whole fresh raspberries from the fabled Payottenland and 5% sour cherries. This unfiltered beer will enjoy a spontaneous refermentation in the bottle. No artificial colors or flavor enhancers are added. Lambic is brewed only from 60% barley malt, 40% unmalted wheat, hops and water.

Bottled on 01 July 2020.

Tasting Notes

07 May 2022

Bottled on 01 July 2020

Dry, tart, sour, acetic, with fruit accents. The raspberry and cherries hit me as strawberry. A wonderful beer and I am not a fan of raspberry. The cherries (?) add to the sourness. I want a little less sour and a little more tart. 

Rating = 6 glasses

Pilsner Urquell

Brewer's Notes

In 1842, at our brewery in Plzeň, brewer Josef  Groll introduced the world to the first golden  ‘pilsner’ lager, and changed beer forever. His  invention soon became the most popular  style of beer on the planet.

We’ve brewed Pilsner Urquell in the same  brewery using the same recipe for over 175  years. Today, we still insist on using  traditional methods, like triple decoction and  parallel brewing in wooden lagering barrels. It takes longer but means we never compromise on our taste.

Beer Advocate Notes: While most lagers give away most of their taste profile in the front of the mouth, Pilsner Urquell only hints at its flavour there. Instead, it develops in the middle, followed by a refreshing, clean finish and balanced aftertaste, practically inviting you to have another.

Tasting notes

Pilsner Urguell means Royal Pilsner. It is a classic Pilsner and is brewed in the town of Pizen in the Czech Republic. The brewer is Plzensky Prazdroj and is part of the SAB Miller family.

(2022.04) Pilsner Urquell gets credit for being the first pilsner. I enjoy it but do not love it. It has some grassy and biscuity flavors. I want more crispness and bite. 

Rating = 3 glasses. It may deserve more.

(1002) A bottle @ Avalon. Wet and cold. 

Rating: 2 glasses, downgraded from 3. Click here for previous review.

3 Fonteinen Oude Kriek Intens Rood

Label Notes
This specific Oude Kriek Intens Rood has macerated for almost ten months on five different lambikken from two barrels. Another four different lambikken from another two barrels were used in the blending process. The final fruit intensity was about 442 grams of sour cherries per litre of Intens Rood.

2022.04
I bought a bottle to celebrate filing my 2021 taxes. Never do today what you can put off until tomorrow.

The beer is wonderful. Lots of lambic tartness with a cherry sweetness on the finish. 

Rating = 6 glasses

Russian River Consecration

Brewer's Notes: Dark Ale aged in Cabernet Sauvignon barrels from local wineries. It is aged for 4 to 8 months with black currants, brettanomyces, lactobacillus, and pediococcus added to each barrel. Rich flavors of chocolate truffle, spice, tobacco, currants, and a bit of Cabernet. Very full-bodied, sip slowly!

202202: MS provided me with a bottle of this rare gem. The craft in the brew is obvious. However, it was too vinous for my tastes. Too much cab and not enough brett.

Rating = 4.5 glasses.

Fantôme Printemps

Printemps (= Spring) is a seasonal release from Fantôme that varies from year to year.

02 Feb. 2022
From the label: "Belgian Ale brewed with spices." Printemps is a wonderful saison. It lacks some of the funk of Fantôme Saison. It is super carbonated.

Rating = 5.5 glasses

Blaugies - Hill Farmstead La Vermontoise

Brewer's Notes: Collaboration with Hill Farmstead Brewery

Regional beer based on malt, spelt.hops US.as

It was developed and manufactured jointly with our American friend Shaun Hill (Hill Farmstead Brewery, Greensboro, Vermont, USA). It continues to be brewed at our facilities in Braugies.

We exchanged our know-how to create this blond with pronounced bitterness with a slight lemon aftertaste.

From the label: "classic saison brewed with spelt and an abundance of noble hops."

Tasting notes
(202201) A fine saison. I left too much yeast in the bottle while pouring.

Rating = 5 glasses

Toppling Goliath Pompeii

Brewer's Notes

Inspiration for our newest Hop Patrol IPA comes from the House of Faun in Pompeii, Italy. At this site, some of the world’s most famous mosaics were preserved under layers of ash after the eruption of Mount Vesuvius. In this fashion, Pompeii IPA preserves and showcases the luxurious taste of the Mosaic hop. This single-hop IPA offers a floral aroma and a truly complex “mosaic” of taste: dark citrus and pineapple flavors, with deep earthy undertones and a persistent bitterness in the finish.

January 2022

What was I thinking. Pompeii is a fine New England IPA but lacks the bitterness I crave. Maybe the beer has lost some of its bite. Best drink by = March 22, 2022. BeerAdvocate classifies it as American IPA, not New England IPA.

Rating = 4.5 glasses

August 2019

Pompeii is a single hop IPA. The single hop is Mosaic. It has tons of California IPA hop bitterness AND New England IPA hop fruitiness. Here is my previous review.

It is my new favorite IPA. Sorry Finest Kind. 

Old rating = 7 glasses.

New Belgium Transatlantique Kriek

Transatlantique Kriek is a dark cherry-red kriek. More sour than tart. Eh?

Rating = 2 glasses

Founders Highball Drifter

Highball Drifter is a bourbon-barrel aged strong ale. Interesting and good but not great. Some vanilla, molasses, and bourbon.

Rating = 3 glasses.

Trappistes Rochefort 8

Beer: 8 

Brewer: Trappistses Rochefort 

Style: #1 ranked Belgian Strong Dark Ale 

Tasting notes 

Jan 2021:Earlier review was accurate. I would add a titch of Belgian yeasty clove. 

May 2009: A bottle w/ best by date of 25 Jun 13, bottled 25 Jun 08, and consumed 2 May 2009. Complex and delicious. Sugar, apples, mild cinnamon, a tiche of sour, a little alcohol, and spicy hops. Both sips and gulps are great. 

Top 100: 29 December 2005, 10 March 2007, and 03 May 2009. 

Rating: Downgraded from 6 glasses to 5

Samuel Smith's Organic Chocolate Stout

Brewer's Notes:
Brewed with well water (the original well, sunk in 1758, is still in use with the hard water is drawn from 85 feet underground), the gently roasted organic chocolate malt and organic cocoa impart a delicious, smooth and creamy character, with inviting deep flavours and a delightful finish – this is the perfect marriage of satisfying stout and luxurious chocolate

My review:
Bittersweet chocolate dominates. Too sweet and too much chocolate IMO. Sort of a bittersweet chocolate milkshake.

Rating = 2 glasses

Oude Gueuze

Beer: Oude Gueuze 

Brewer: Hanssens 

Style: Gueuze 

Tasting notes: 

(2108) Back to 6 glasses. 

(1005) Tart and refreshing. I wanted gulps, not sips. I wanted some more punch somehow. Downgraded to 5 glasses from 6. 

(0909) A wonderful gueuze. Tart and lemony w/ hints of pineapple. Upgraded from 4 glasses. Initially went to 5 but upgraded again the next morning. 

(0607) Lemon with tastes of apple cider, vinegar, pepper, and occasional hints of sugar. 

Rating: 6 glasses

Bell's Kalamazoo Stout

Brewer's Notes: Named after the city where it all began, Kalamazoo Stout is one of our most classic recipes. This smooth, full-bodied stout offers a blend of aromas and flavors of dark chocolate and freshly roasted coffee, balanced with a significant hop presence.

BeerAdvocate

March 31, 2021
The beer is growing on me. It has flavor but is not "imperial". I thought about upgrading the rating to 4 but think occasional purchases are not in the future.

Rating = 3 glasses

March 28, 2021
A second bottle splits the difference between "Eh" and "I like it!" I was not tempted to grab a bottle out of the fridge when I wanted something dark and did not want a second bottle last night. 

Rating = 3 glasses

March 16, 2021
Kalamazoo Stout is good and interesting. I can't tell if I really like it or if it is "Eh". I have 5 more bottles for research. It is thin with a big charcoal bite. Perhaps the bite is licorice and not black malt. The label reports that it is brewed with brewer's licorice. 

Rating = 4 glasses pending further research. 

Hardywood Baltic Sunrise

Brewer's Notes: Hardywood Baltic Sunrise is conditioned on locally roasted coffee beans from Black Hand Coffee Company in Richmond, VA. Our Baltic Porter is an invigorating, full-bodied lager with a bold aroma of freshly brewed coffee preceding notes of bittersweet chocolate, hints of dark cherry, and a malty, smooth finish.

BeerAdvocate

March 26, 2021
Baltic Sunrise is a nice beer. Coffee flavor is evident but not overpowering. It lacks what I look for in a Baltic Porter.

Rating = 3 glasses

Samuel Smith Oatmeal Stout

March 28, 2021
A recent bottle failed to impress. It had a slight sour twang. I am downgrading the rating pending further investigation

Rating = 4 glasses and that might be generous

Jan. 25, 2021
Sammy Smith's Oatmeal Stout is a delight. It has more body and a deeper flavor than his Imperial Stout. I get chocolate, and coffee and more hop bite. I want more. It might be the perfect balance of drinkability and flavor. Drinkability is becoming more important to me and to a beer's ratings. 

BeerAdvocate

Rating: At least 6 glasses.

My rating system

I have rated beers using a seven-glass rating system, with 7 glasses being the highest. I revised the system on March 27, 2021. The revision will reduce the average number of glasses in the ratings. I want to make 7-glasses a special achievement. The change pushes some 7s to 6s, some 6s to 5s, etc. Since I do NOT revise ratings automatically, reviews posted before March 27, 2021 still use the old rating system. I also began to give x.5 ratings for beers that are too good to be rated x but not quite good enough to be rated X+1. 

7 glasses

New rating = World class = A great example of the style + a favorite + something special. 

Old rating = Top 10ish list / My current favorite beers.

6 glasses 

New rating = Great examples of the style + a favorite.

Old rating = Highly Recommended / Beers I really like and think are great examples of the style

5 glasses 

New rating = Great example of the style + Something that tempts me to buy it whenever I see it

Old rating = Recommended without qualification / Something that tempts me to buy it whenever I see it.

4 glasses 

New rating = Something I am happy to include in my regular rotation

Old rating = Recommended with reservations / Something that I may seek to buy occasionally

3 glasses 

New rating = Something that I may seek to buy occasionally

Old rating = Good / A beer that I enjoy but is not good enough to seek out

2 glasses 

New rating = old rating = Average / Something that I am happy to drink again

1 glass 

New rating = old rating = Poor / I'll drink freebies if nothing else is available

0 glasses

New rating = old rating = No Thanks / I prefer water

Guinness Foreign Extra Stout

Brewer's Notes: Foreign Extra Stout is brewed with generous hops and roasted barley for a bittersweet balance and full-flavored, natural bite. Developed for global export from Ireland, the addition of extra hops ensured this Stout would arrive in perfect condition. Today it is enjoyed by millions around the world.

BeerAdvocate

March 19, 2021
Foreign Extra Stout is an impressive dry Irish Stout. It has loads of charcoal and a nice bitterness. I really liked it. I see why BeerAdvocate rates it so high.

Rating = 5 glasses and I considered 6.

1011
Good dry Irish stout. 

1010
Caramel malt up front followed by odd Guinness sour/tart/bitterness. A sipper: loads of flavor. May rate 3 glasses. 

Rating = 4 glasses

Great Divide Hercules Double IPA

Brewer's Notes: Hercules Double IPA is not for the faint of heart. It is, however, fit for the gods. Hercules delivers a huge amount of hops from start to finish. Its hefty backbone of nutty, malty sweetness balances its aggressive hop profile.

BeerAdvocate

March 16, 2021
Hercules is a great, old-school, West-Coast double IPA. Wonderfully bitter with enough malt to balance the flavor without being thick or sweet. A great beer for hop-heads. I forgot how good it is and am glad that Great Divide has returned to VA. 

Rating = 6 glasses because it lacks the complexity of Pliny the Elder.

Ommegang Hennepin

Brewer's Notes: Hoppy, farmhouse saison with champagne like effervescence; flavors include ginger, spice, orange and toasted grain.

BeerAdvocate.

March 16, 2021
Hennepin remains one of my favorite saisons. I have had trouble finding it in stores for a few years. Found a 4-pack recently, drank one bottle and liked it so much that I returned tot he store and bought 2 more 4-packs. I fear that it is now a seasonal release. It has great flavor and a touch of sour and je ne sais quoi. Here are previous reviews. I am keeping the rating @ 6 glasses because it lack the specialness of Fantôme.

Rating = 6 glasses.

St. Bernardus Christmas Ale

Brewer's Notes
St. Bernardus Christmas Ale is a dark, seasonal beer, full of wintery character and flavours that we brew every year ready for the festive season. 

St.Bernardus Christmas Ale is an intensely dark beer with a full, yet slightly fruity flavour, overflowing with the tastes of winter and zesty seasonal aromas. Aniseed notes are complemented by hints of creamy caramel and fire-roasted chestnuts. This zestiness shows no signes of abating, pushing through to a magnificent finish of dried fruits and chocolate. Just like all of our beers, this brew bears the imprint of the unique St.Bernardus yeast (dating back to 1946), that gives it its own special complexity. Simply stated, St.Bernardus Christmas Ale is the perfect degustation beer to warm your heart and bring a glow to your loved ones on a cold winter night.

Jan. 25, 2021
Alex and I shared two bottles over the last couple of weeks. He liked the first bottle so much that I bought a second one for him for his birthday. It is a delight, a flavorful spiced Quad.

BeerAdvocate

Rating: 5 glasses.

Smuttynose Finest Kind IPA

Brewer's Notes: You could say, then, that Smuttynose IPA is a physical salute to the glory of the American hop grower. The citrusy hop flavor coming from a mixture of Simcoe and Santiams is pleasantly balanced by a smooth bitterness from the Amarillo hops. The beer itself is light bodied and crisp with a golden color that will throw a slight haze, as we bottle it unfiltered. At 75 IBU's, this is definitely not a training-wheels IPA, but is meant for hop lovers looking to satisfy their craving in a way that's not easy to find. We think they’ll be quite pleased.

Jan. 25, 2021

Oh no, how the mighty have fallen. I enjoyed a recent can last night. It was sweeter than I remembered and lacked the hop bite I sought. Perhaps my taste buds were off. Perhaps the brewer is not as careful following being sold at bankruptcy auction in 2018. 

Downgraded Rating = 5 glasses

Aug. 28, 2019
I really like this beer. It visits my refrigerator frequently and was my favorite IPA for years. Alas, I have tasted better: Pompeii. Also, it is not quite in the same class as Pliny the Elder, a double IPA. Therefore and with sadness, I am demoting Finest Kind's rating.

Downgraded rating = 6 glasses.

Previous Reviews

July 12, 2009

Nov. 24, 2008

Samuel Smith Imperial Stout

 

24 Jan. 2021
I drank a Samuel Smith Oatmeal Stout last night. It is better than Imperial Stout. Now I think that 6 glasses is the perfect rating.

07 Oct. 2020

I am really liking the beer. I am thinking about upgrading the rating to 7 glasses. Perhaps its British straight-forwardness is a feature, not a flaw.

13 Sept. 2020

Sammy Smith's Impy Stout is THE English Imperial Stout. Understated flavors of malt and chocolate. Just big enough to be a sipper and easy drinking enough to be a gulper. I saw some 550 ml bottles in Total Wine for a good price and picked up two bottles. I will get more. Was in top 100 on Beeradvocate back in the day. I loved it then and I love it now.

Rating = 6 glasses.

Rogue XS Old Crustacean

XS Old Crustacean is a delicious, BIG, American barleywine. I shared a bottle aged three years with Alex over pecan pie. The pairing was great and the beer was better than the dessert. It combines loads of caramel with tons of hops. The bottle boasts of 110 IBU. I read once that our taste buds cannot distinguish more IBU after 100. The high price reduces my purchases.

Beer Advocate.

Rating = 6 glasses.

Alewerks Coffeehouse

Brewer's notes
This Milk Stout is brewed with a generous amount of Guatemala Antigua coffee. There's a noticeably sweet character but we don't shy away from the coffee's bitter nature. It's the coffee drinker's coffee stout.

04 Jan. 2020
The brewer's notes are spot on. The beer is good, interesting, and flavorful. It combines sweet stout with a BIG dose of coffee. The beer is "smaller" than Hardywood Christmas Morning but has more coffee flavor.

BeerAdvocate.

Rating = 4 glasses. If you love coffee it is probably a 5.

New Realm Tart's Content

Tart's Content is a Berliner Weisse flavored with cranberry, cinnamon, and orange peel. It is refreshing and interesting, something like sour tart tea. Might be nice on a cool summer evening.

Beer Advocate.

Rating = 3 glasses, maybe 4.

Orval Trappist Ale

Brewer's Notes: Orval beer is a high fermentation beer. The ageing process adds a fruity note, which strikes a subtle balance between the beer’s full-bodied yet complex flavour and bitterness.

The beer was first brewed in 1931 and owes its unparalleled taste to the quality of the water, the hops and the yeast used. The brewery has selected very aromatic and unique hop varieties, which hark back to the first brewmaster of Orval, who hailed from Bavaria. The beer’s aromas are very pronounced while maintaining the right level of bitterness thanks to the English method of dry hopping.

The various stages of fermentation – combined fermentation with the original yeast and with wild yeast, followed by fermentation in the bottle – mean the beer must age for some time and requires numerous quality controls.

BeerAdvocate rates it as Outstanding, 1,181st overall, and the BEST Belgian pale ale.

Tasting Notes

December 31, 2020
I drank the last bottle in my cellar with pasta and shrimp with Meyer lemon and arugula. The beer rarely disappoints.

Rating = 6 glasses.

June 20, 2020
Orval has only one name, like Cher. Orval is both the name of the brewery and the beer. The only other beer brewed by the brewery is Petite Orval, a lower alcohol version of Orval.

Orval is a Trappist Belgian pale ale known for having some funk and sourness from Brettanomyces. It is complex and refreshing and goes great with food or by itself.  

Rating = 6 glasses.

June 5, 2020
Orval is an iconic Belgian Pale Ale, It is one of six Trappists ales. It is delicious and known for having a titch of sour from Brettanomyces. 

Rating =  6 glasses.

Dec. 25, 2009
Brewer: Orval Style: Belgian Pale Ale Tasting notes: (1103) A 1 yr. 10 mn. old bottle. Refreshing and good - mild ginger, a hint of pineapple, and brett. A solid 6. (1005) Complex, refreshing, and Brett. (1002) A 1 yr 3 mn old bottle. Oak and brett. Thought about downgrade to 5 glasses. (0911) A bottle @ Can Can, bottled 7 mns. ago. Went great w/ cheese plate. Comments: This brewery is one of only only seven that may carry the name “Trappist”. Rating: 6 glasses

July 9, 2009
Beer: Orval Brewer: Orval Style: Belgian Pale Ale Tasting notes: (0907) A bottle bottled 9 mns. ago. Complex and refreshing w/ a touch of Brett. Sippable and gulpable. May rate 7 glasses. (0704) A bottle in France and a bottle @ Edo Squid. Interesting, refreshing, and complex. Downgraded from 7 glasses. (0703) A combination of Belgian Pale Ale, IPA, and gueze. First taste was fruity, hoppy, and funky. Peppery bite at end increased as beer warmed. Comments: This brewery is one of only only seven that may carry the name “Trappist”. Rating: 6 glasses

Hardywood Bourbon Cru

Dec. 26, 2020
Oh no, a disappointment. The bourbon flavor is much too strong and overwhelms the Grand Cru. Also, I am not sure the bourbon is good. The beer has aged at least 1.5 years. I purchased it in May 2019. Perhaps the bourbon comes forward with age. Or maybe the beer varies by year brewed. The result is a dramatic decrease in rating. I might buy another bottle to try the beer again.

Rating = 3 glasses

May 10, 2013
Wow! A wonderful beer. A nice Grand Cru aged in bourbon barrels. The bourbon is present but not overwhelming and the underlying quad adds sweetness, depth and complexity. The 10.2% ABV is hidden but will hit you hard if you are not careful. A wonderful use of Bourbon barrels and a rare twist for a quad. Inventive and delicious.

6 glasses

Druid Pen Golden Swan Coolship

 

Golden Swan is a wild ale aged in a coolship. Eh. I tasted apple juice. 

Rating = 2 glasses.